
The "Hot Topic" bibliographies consist of basic explanations and lists of publications (journal and magazine articles, books, etc.) that are carefully chosen, evaluated, and updated to reflect scientific research and opinion on a wide variety of aspects of a particular topic. The links below lead to the complete bibliographic information for each publication with additional description of its contents as needed and, potentially, a link to the complete text of the publication itself. All of the items below are also available through the Archive and can be identified through the Strategian Science Database.

Reviews/Overviews:

Exercise: A Neglected Intervention in Mental Health Care? (August 2004)

Optimal Diets for Prevention of Coronary Heart Disease (November 27, 2002)

Modification of Brain Aging and Neurodegenerative Disorders by Genes, Diet, and Behavior (July 2002)

The Molecular Biology of Aging (July 2000)

Berry Good Protection for Aging Brains (September 18, 1999)

Monounsaturated Fatty Acids and Risk of Cardiovascular Disease (September 14, 1999)

Editorial -- Dietary Prevention of Coronary Heart Disease: The Lyon Diet Heart Study (February 16, 1999)

Research/Analysis:

Nut and Peanut Butter Consumption and Risk of Type 2 Diabetes in Women (November 27, 2002)

Risk Factors for Lung Cancer Among Nonsmoking Women (August 20, 2002)

Reducing Children's Television Viewing to Prevent Obesity: A Randomized Controlled Trial (October 27, 1999)

Tea Flavonoids May Protect Against Atherosclerosis: The Rotterdam Study (October 11, 1999)

Fruit and Vegetable Intake in Relation to Risk of Ischemic Stroke (October 6, 1999)

Reversals of Age-Related Declines in Neuronal Signal Transduction, Cognitive, and Motor Behavioral Deficits with Blueberry, Spinach, or Strawberry Dietary Supplementation (September 15, 1999)

Association of Dietary Intake of Fat and Fatty Acids With Risk of Breast Cancer (March 10, 1999)

Is Whole Grain Intake Associated With Reduced Total and Cause-Specific Death Rates in Older Women? The Iowa Women's Health Study (March 1999)

Mediterranean Diet, Traditional Risk Factors, and the Rate of Cardiovascular Complications After Myocardial Infarction: Final Report of the Lyon Diet Heart Study (February 16, 1999)

Dietary Fiber and the Risk of Colorectal Cancer and Adenoma in Women (January 21, 1999)

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