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Fugier, E., Pappas, G., & Gorvel, J. - P. (2007). Virulence factors in brucellosis: implications for aetiopathogenesis and treatment. Expert Rev Mol Med, 9(35), 1–10.
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Pamplona, R., Portero-Otin, M., Requena, J. R., Thorpe, S. R., Herrero, A., & Barja, G. (1999). A low degree of fatty acid unsaturation leads to lower lipid peroxidation and lipoxidation-derived protein modification in heart mitochondria of the longevous pigeon than in the short-lived rat. Mech Ageing Dev, 106(3), 283–296.
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