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Bajji, M., Kinet, J. - M., & Lutts, S. (1998). Salt stress effects on roots and leaves of Atriplex halimus L. and their corresponding callus cultures. Plant Science, 137(2), 131–142.
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Bliss, R. D., Platt-Aloia, K. A., & Thomson, W. W. (1986). Osmotic sensitivity in relation to salt sensitivity in germinating barley seeds. Plant Cell Environ, 9(9), 721–725.
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Ghars, M. A., Parre, E., Debez, A., Bordenave, M., Richard, L., Leport, L., et al. (2008). Comparative salt tolerance analysis between Arabidopsis thaliana and Thellungiella halophila, with special emphasis on K(+)/Na(+) selectivity and proline accumulation. J Plant Physiol, 165(6), 588–599.
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Oraby, H., & Ahmad, R. (2012). Physiological and biochemical changes of CBF3 transgenic oat in response to salinity stress. Plant Sci, 185-186, 331–339.
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Palmegiano, G. B., & D'Apote, M. P. (1983). Combined effects of temperature and salinity on cuttlefish (Sepia officinalis L.) hatching. Aquaculture, 35, 259–264.
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