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Bourne, G. L., & Grainger, D. J. (2011). Development and characterisation of an assay for furin activity. J Immunol Methods, 364(1-2), 101–108.
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Boyd, W. A., Cole, R. D., Anderson, G. L., & Williams, P. L. (2003). The effects of metals and food availability on the behavior of Caenorhabditis elegans. Environ Toxicol Chem, 22(12), 3049–3055.
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Burkart, M. R., & Stoner, J. D. (2007). Nitrate in aquifers beneath agricultural systems. Water Sci Technol, 56(1), 59–69.
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Cross, G. H., Reeves, A. A., Brand, S., Popplewell, J. F., Peel, L. L., Swann, M. J., et al. (2003). A new quantitative optical biosensor for protein characterisation. Biosens Bioelectron, 19(4), 383–390.
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Elaad, E., & Ben-Shakhar, G. (2006). Finger pulse waveform length in the detection of concealed information. Int J Psychophysiol, 61(2), 226–234.
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